Round Silicone Cake Mold Non-Stick Baking Pan for Layer and Cheesecakes
This round silicone cake mold is a non-stick baking pan available in 4-inch, 6-inch, 8-inch, and 10-inch diameters, suitable for baking layer cakes, cheesecakes, and chocolate desserts. Made from 100% food-grade silicone, this mold provides a durable and flexible solution for both oven and freezer use.
Key features
- Temperature Versatility – Safe for use in temperatures ranging from -40°C to +240°C (-20°F to 450°F).
- Non-stick Surface – Allows for easy release of baked goods and simple cleaning after use.
- Kitchen Compatibility – Designed to be safe for use in ovens, microwave ovens, dishwashers, and freezers.
- Durable Material – Constructed from 100% food-grade silicone that resists fading and yellowing over repeated use.
Specifications
| Material | 100% Food-grade Silicone |
|---|---|
| Available Sizes | 4" (10 cm), 6" (15 cm), 8" (20 cm), 10" (25 cm) diameter |
| Height | 6 cm (2.36 in) |
| Temperature Range | -40°C to +240°C (-20°F to 450°F) |
| Care | Dishwasher safe |
Ideal for
This cake mold is ideal for home bakers looking to create consistent round cakes, cheesecakes, or chilled desserts. Its heat and cold resistance makes it suitable for complex recipes that require both baking and setting in the freezer.
FAQ
Is this cake mold dishwasher safe?
Yes, the silicone mold is dishwasher safe for easy cleaning.
What temperature can this mold withstand?
It is rated for use in temperatures from -40°C to +240°C (-20°F to 450°F), making it safe for both oven baking and freezer storage.
Can I use this for cheesecakes?
Yes, the non-stick surface and temperature range make it suitable for baking and cooling cheesecakes.